Menu for Monday, August 17th
Due to staffing shortages, we are not currently offering take-out orders.
Dinner is available Friday 5pm - 9pm, Saturday 5pm - 9pm and Monday 5pm - 8pm. The kitchen closes approximately 30 minutes before closing.
Please note that menu items are subject to change.
Appetizers
-
Soft Pretzel
House baked, served warm with beer cheese, Landjager sausage and mustard
$8
peanut free, tree nut free, shellfish free, fish free, soy free
-
Braunschweiger
House made liverwurst pate, pickled vegetables, toasted bread
$12
-
Trout Salad
Local smoked trout, frisee, greens, radishes, caper kraut, mustard vinaigrette
$13
-
Strawberry Watermelon Salad
Strawberries, watermelon, red watercress, speck, pearl onions, balsamic honey drizzle (GF)
$12
gluten free
-
Steak Tartare
Fresh steak mixed with capers, cornichon, worcestershire glaze and pickled onions served with potato chips
$12
gluten free
-
Heirloom Tomato Salad
Hand stretched mozzarella, date puree, cherry vinaigrette (GF)
$13
gluten free, vegetarian
-
Fried Calamari
Spicy sauerkraut, banana peppers, ginger vinaigrette
$14
-
German Onion Soup
Chicken stock, caramelized onions, croutons, melted smoked gouda
$8
-
Potato Leek Soup
Sauteed bacon & onions, croutons
$8
-
Oysters on the Half Shell
1/2 dozen seasonal oysters, fennel moscato migonette, cocktail sauce, lemon
$16
-
Cheese Board
Local and imported cheese, fruit, grape must, red pepper relish, toasted baguette
$16
-
Charcuterie Board
Local and imported meats, cornichons, caper berries, pickled mustard seeds, toasted baguette
$18
-
Bacon & Carmelized Onion Flammkuchen
$15
-
Warm Raclette
Served over fingerling potatoes, with sliced speck, pearl onions, cornichon, horseradish pickles, arugula salad and crostini
$17
Sides
-
Side of German Potato Salad
House made German potato salad (contains bacon)
$8
-
Side of House Made Sauerkraut
Choose from classic, spicy or curry kraut
$6
vegetarian, vegan
-
Side Spaetzle
House made spaetzle with butter and herbs
$6
vegetarian
-
Side Potato Rosti
Hand made potato pancake with chive creme fresh
$8
Entrees
-
Wurstz Platter
Mix of selected German sausages, house-made kraut, classic German potato salad
$28
dairy free, peanut free, tree nut free, egg free, shellfish free, gluten free, fish free, soy free
-
Tofu Schnitzel
Fresh lemon syrup, classic German potato salad and braised red cabbage
$24
-
Flounder Schnitzel
Fresh lemon syrup, classic German potato salad and braised red cabbage
$27
-
Chicken Schnitzel
Fresh lemon syrup, classic German potato salad and braised red cabbage
$28
-
Nurnberger Bratwurst Platter
Nurnberger sausage with rosti potato cake, house-made kraut and horseradish cream
$27
gluten free
-
Chicken Jäger Schnitzel
Chicken schnitzel, roasted mushrooms, fresh rosemary-chicken jus, mashed potatoes and seasonal vegetables
$29
-
Cured Berkshire Pork Ribs
Potato salad, seasonal vegetables, and pineapple kraut, honey (GF)
$28
gluten free
-
Coconut Shrimp Schnitzel
Swabian potato salad, red watercress, curry kraut, chutney
$28
-
Sauerbraten BBQ Half Chicken
German potato salad, cole slaw (GF)
$27
gluten free
Kid's
-
Kid's Hot Dog
Schaller & Weber pork & beef hot dog on a roll with chips
$12
-
Kid's Hamburger
With potato chips
$12
-
Kid's Chicken Fingers
With potato chips
$12
Desserts
-
Apple Strudel
Our house-made apple strudel. Served with cinnamon ice cream
$9
-
Blackberry Berliner
Whipped cream
$9
-
Chocolate Lava Cake
Whipped cream
$9
-
Pistachio Cheesecake
whipped cream
$9
Brunch hours: 10 am - 3pm Sunday. Menu is subject to change.
Appetizers
-
Soft Pretzel
House baked, served warm with beer cheese, Landjager sausage, mustard
$8
-
Trout Salad
Catskill Mountain smoked trout, frisee, greens, radishes, caper kraut, mustard vinaigrette (GF)
$13
-
Heirloom Tomato Salad
Hand stretched mozzarella, date puree, cherry vinaigrette
$13
-
Strawberry Watermelon Salad
Strawberries, watermelon, red watercress, spec, pearl onions, balsamic honey drizzle
$12
-
German Onion Soup
Chicken stock, caramelized onions, croutons, smoked Gouda
$8
-
Potato Leek Soup
Caramelized onions, bacon, croutons (GF w/o croutons)
$8
-
Pickled Eggs
Taragon remoulade, red beets, grilled brioche (GF w/o brioche)
$10
-
Braunschweiger Pate
House-made liverwurst pate, pickled local vegetables, toasted baguette
$12
-
Oysters on the Half Shell
Half dozen seasonal oysters, Banyuls mignonette, cocktail sauce, lemon
$16
-
Steamed Mussels
Catskill Brewing Hefeweizen, Banderleros sausage, leeks, garlic aioli, grilled baguette
$16
For the Table
Items that are great for sharing-
Warm Raclette Cheese
Served over fingerling potatoes, sliced speck, pearl onions, cornichon, horseradish pickles, arugula salad
$18
-
Cheese Board
Selection of local and imported cheese, fruit, grape must, red pepper relish, crostini
$17
-
Charcuterie Board
Selection of local and imported meats, cornichons, caper berries, pickled mustard seeds, crostini
$18
-
Bacon & Carmelized Onion Flammkuchen
German style flat bread pizza, caramelize onion, bacon, alpine cheese
$15
-
Smoked Salmon Flammkuchen
German style flatbread pizza with smoked salmon, capers, alpine cheese, sunny side up egg
$15
Brunch Entrees
Brunch items only available on Sundays!-
Chicken Schnitzel on a Waffle
Butter, local maple syrup
$20
-
Lavender Buttermilk Pancake
Creme fraiche, fresh strawberries, local maple syrup
$16
-
Breakfast Sausage Platter
Schaller & Webber Egg Shop sausages, spaeztle, seasonal vegetable, sunny side up egg
$22
-
Black Forest Ham & Raclette Cheese
On brioche with mustard, horseradish pickles, German potato salad, arugula salad
$18
-
Sauerbraten BBQ Half Chicken
German potato salad, cole slaw (GF)
$27
-
German Burger (Frikadellen )
Beef and pork burger, alpine cheese, horseradish pickle, German potato salad, arugula salad, brioche roll
$16
-
Bavarian Eggs Benedict
Two poached eggs, rosti potato cake, speck, bearnaise sauce (GF)
$20
-
Eggs in a French Toast Hole
Brioche French toast, two eggs, local maple syrup
$18